A Guide to Ovens and Hobs
Hobs and ovens provide modern, sleek style to any kitchen and can be easily integrated into your worktops and kitchen units. Shop our entire range of ovens and hobs now.
Electric hobs heat up using a variety of 'cooking ring' designs that have between four and six different power levels. They can take some time to warm up and cool down.
Hobs in various types
Each home is incomplete without a kitchen hob, range cooker or stovetop (the latter being a complete cooking appliance in which you can roast and bake food). It is used for a variety cooking methods, and it's essential to select the ideal hob for you. There's a hob that's suitable for everyone, no matter if you're a master cook who is a perfectionist or a busy home cook looking for speed.
Induction and electric ceramic stoves are frameless and flat, adding to the sleek design of any kitchen. Each of the four or five zones can be controlled with the use of a separate dial. hobs and ovens allows you to choose of boiling potatoes on one ring while sautéing sausages on a different ring perfect for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. They can be more costly than gas hobs and may take longer to heat and cool down.
Gas hobs are quick to heat and provide precise control, making them popular amongst chefs. Gas hobs are also safer since they come with safety systems for flame failure that will shut off the gas supply in case there is a leak. They can be less efficient than electric or induction hobs, and they are more difficult to clean due to the pan's support and stove burners.
Plate hobs have been around for decades. They have a flat-topped top with electric or gas rings that heat up when you turn the dial. They are economical but not ideal for cast-iron cookware as they don't evenly spread heat across the entire surface.
Induction hobs are able to heat your pan directly, instead of heating up the surface of the traditional hobs. They're safer than gas and have no open flame and they're easy to wipe clean. They're also more expensive than gas or electric hobs and may take longer to warm up and cool down.
Gas hobs
Gas hobs are a common choice for home cooks because of their speedy heating capabilities and easy control. There are models that have between two and six burners. Some include a wok burner specifically designed for stir-frying cooking. Some stoves have a visible indicator that informs you if the burner is on or not.
They are faster to cook food than induction or electric models, making them ideal for busy kitchens. They can be cheaper to operate than electric hobs, if you utilize electricity generated by renewable energy sources.
You can choose to buy freestanding gas hobs or built-in models. The latter are the better choice when you're planning to redesign your kitchen because they can be moved easily later. They aren't easy to install, and may require you to cut into your carpentry work. This isn't the best choice for every home.
They have a flat and smooth surface, which makes them easier to clean. They typically have sleek stainless steel trims that can be integrated into a variety of kitchen designs. Some come with touch-sensitive controls as well as an energy boost feature that lets you increase the intensity of a particular burner by as much as 50%, so you can bring a pan of water to the boiling point in no time.
Certain gas hobs are equipped with a safety system that automatically stops gas supply when the flame is out. This way, you don't have to worry about accidentally igniting an fire. They can also be cheaper than some electric hobs to operate, and also provide precise temperature control for a variety of cooking techniques.
Gas hobs release carbon dioxide when they burn. This could be an issue for eco-conscious consumers. Luckily, there are now models that don't release any CO2 at all while they're in use. These gas hobs that are zero-emission or eco-friendly gas stoves' have all the features of a standard gas stove, but emits no CO2.
Electric hobs
A common choice for kitchens of all types electric hobs provide many advantages over other kinds of cooker. First, they tend to heat up and cool down faster than gas hobs, which means less heat remains in the cookware when it is removed. They also heat more evenly and are less likely to have hot spots than gas models. Being electric, they also require less maintenance and are much cheaper to run than gas.
Most commonly used in modern kitchens, ceramic or glass electric hobs have a sleek and elegant appearance that's both easy to clean and safe to touch. Their flat surface also makes them a preferred choice for parents with children, as they aren't likely to be damaged or crushed by heavy pans. They're also fairly inexpensive to run and can be easily repaired if damaged.
In contrast to traditional plate hobs which use coils to generate heat that is transferred to cookware, ceramic hobs utilize an induction system to directly heat the pan. They can heat and cool quicker and are suitable for any type of cookware. These are often more expensive than electric stoves, however, they will save money in the long run due to their efficiency.
Despite their simplicity in design, it is important to regularly maintain your ceramic or glass hob to prevent any issues. Cleaning the cooktop with non-abrasive cleaners is recommended, as well as making sure to replace any malfunctioning heating controls and cleaning out grates and burner caps regularly. Keep an eye out for gas odours, as they could indicate a problem in the gas lines or leaks. If you suspect this, it's best to speak with a professional gas engineer for assistance. Make sure that the stove has cooled completely before cleaning to avoid any severe damage. This will also help prevent accidental spills and fires!
Induction hobs
Induction cookers are a contemporary alternative to gas and electric hobs. They utilize magnets instead of the cooktop in order to heat the pan. This allows them to heat up faster than other hobs, and they can help save energy in the long run. The cooktop surface is cool to the touch, and a lot of models have safety features like automatic shutoff to prevent accidents.
Most induction hobs feature a ceramic or glass top and are powered by an alternating current that creates a magnetic field to heat. A pan that is compatible with induction must be flat on the bottom and an iron or steel core, and the magnetic field is activated when the pan is placed on the cooking zone. Most hobs feature a 'bridging zone' which can connect two zones to accommodate larger pans.
Induction hobs are well-known for their efficiency, and a lot of people have reported a dip in their coverall energy costs after switching to one. They are also believed to be more secure since the cooktop surface stays cool to the edge, reducing the risk of burns, and only heats the pan and its contents. This makes them safer for children than electric or gas hobs that can become very hot.
Most induction hobs have different control options. The simplest is an easy power bar or touch bar that sits on top of the hob. Some have an all-inclusive display that displays all the options available, and lets you easily change power levels and set timers. Modern induction hobs feature lots of small copper coils, tightly placed below the cooktop, and the magnet beneath each one will be able to detect the moment you place your pan. Then, it activates the appropriate coil to fit the pan's size and shape.
All of our ovens and hobs are available as freestanding models or easily integrated into kitchen units for a seamless and sleek look. Our range of products ranges from sleek stainless steel and black finishes to contemporary copper and ceramic. Be sure to look over our other appliances as well, including dishwashers, fridge freezers and washing machines, to get your whole kitchen working exactly as it should.